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Eat, Cook, Love (Part 1 of 2) Cover Image E-video E-video

Eat, Cook, Love (Part 1 of 2)

Berrardelli, Claude (writer). Claydon, Michael (production coordinator). Ingles, Peter John (production coordinator). Ledoux, Mireille (director). MacDonald, Ann-Marie 1958- (host). Canadian Broadcasting Corporation (Added Author). Host: MacDonald, Ann-Marie, 1958-. (Cast).

Summary: The solution to healthy living seems simple: making healthy food choices should translate into better health, longer lives. We've let our relationship with food slide, lost sight of the passion, the sensuality. We've become overwhelmed with the constant bickering over what we should put on our table and forgotten how much fun food can be. This series will serve as a warning no surgeon general will ever issue: "Lack of fun in the kitchen can be dangerous to your health!" 

Record details

  • Physical Description: 1 streaming video (43 min 45 sec)
    remote
    video
    electronic
  • Publisher: Toronto : Canadian Broadcasting Corporation, 2012

Content descriptions

General Note:
From the Curio.ca streaming audio-visual collection.
Restrictions on Access Note:
Access restricted to Curio subscribers
Creation/Production Credits Note: Writer: Berrardelli, Claude ; Production Coordinator: Claydon, Michael ; Production Coordinator: Ingles, Peter John ; Director: Ledoux, Mireille.
Participant or Performer Note: Host: MacDonald, Ann-Marie, 1958-.
Target Audience Note:
12-14.
System Details Note:
Available on the Internet. MODE OF ACCESS via web browser by entering the following URL: https://curio.ca/en/catalog/3430089f-83a2-47e2-9515-0efd03adee57
Immediate Source of Acquisition Note:
CBC/Radio Canada has perpetual access rights to this streaming content.
Language Note:
In English.
Closed-captioned.
Source of Description Note:
Source of description from Canadian Broadcasting Corporation
Subject: Salt
Nutrition -- Study and teaching
Junk food
Ingestion -- Social aspects
Health education
Food -- Social aspects
Food law and legislation
Food habits
Diet -- Social aspects
Diet -- Mediterranean Region
Diet -- Italy
Diet
Cooking (Foie gras) -- Law and legislation
Cooking

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